Dinner at Work – Smoky Carrot and Broccoli Soup

Soup has seemed to be the theme of the week with the colder weather coming in. 
Yesterday we had a bag of carrots and quarter head of broccoli in the fridge that need to be used.  

Smoky Carrot and Broccoli Soup

1 onion sliced
5 medium carrots
Spring onion
Quarter of a brocoli
2 cloves garlic
Veg stock
Dried chillies
Garic granules
Smoked paprika
fry onion with cinnamon until golden


add chopped carrots


add 1 litre of veg stock and chilli


add chopped spring onions and stalk of broccoli


put lid on and bring to the boil


add the paprika, garlic granules, salt and pepper
taste and adjust


stir, and garlic cloves, then take of heat to blend


add the broccoli florets

 replace lid and back on heat for a few minutes to cook broccoli

serve and eat

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