A couple of weeks ago I went and visited my mate Ben (previously featured in the kitesurfing post) down in Nottingham. I came from work in the Yorkshire Dales and had a bit of FOMO because my boss had been to a great tasting menu dinner and was raving about it. I wanted that, so I did some research on fine dining in Nottingham and convinced Ben we should go to Alchemilla (it didn’t take much convincing). We also invited Ben’s mate Rob – he’s coming kitesurfing with us in September – and we booked around a week in advance. Luckily they had availability during my stay. We had to give about 3 days notice for dietary requirements and 24 hours for disabled access (you can kind of see the ramp in the background of this photo).
One of my best friends has just got a transfer through work from her Melbourne office to their office in Amsterdam! This means that after 4 years we finally got to catch up!
Eating out can be a bit of a chore when you have allergies or intolerances.
Luckily for me, their are multiple places to choose from in London that cater for gluten free – and actually understand the dangers of cross contamination (and the fact that boiling water doesn’t kill off gluten!)
There are a few 100% completely gluten free restaurants and cafes dotted around including:
On Saturday morning I met up with a friend and some randoms for our not-so-regular brunch club. Anyone and everyone is welcome and this time we had 5 people. After brunch, Rachel – who had come down from Cambridge for the weekend – said she was headed to the Cheese and Wine Festival in the East Village. Cushla and I quickly jumped on that idea and invited ourselves along because, well, CHEESE!
The first weekend in November saw the Australian Rugby Union team face off against the Welsh. We were lucky enough to secure tickets for the game so decided to make a bit of a weekend of it and headed for Cardiff early on Friday morning.